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	<title>Comments on: Creole Sauce Recipe</title>
	<link>http://www.nolacuisine.com/2005/07/25/creole-sauce-recipe/</link>
	<description>Celebrating the Food and Drink of New Orleans Louisiana!</description>
	<pubDate>Wed, 20 Aug 2008 12:29:26 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.3</generator>
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		<title>By: Eric " Ziggy " Zeigler</title>
		<link>http://www.nolacuisine.com/2005/07/25/creole-sauce-recipe/#comment-56836</link>
		<dc:creator>Eric " Ziggy " Zeigler</dc:creator>
		<pubDate>Thu, 25 Oct 2007 01:26:27 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/07/25/creole-sauce-recipe/#comment-56836</guid>
		<description>Sir,
    I bow and stand in the shadow of the master!!! I live/cook, and eat in Madison Wi. Chef John Roussos has so far provided us with Creole/Cajun (sorry if I got it backwards) cooking from his New Orleans Takeout Business (and has done a Fabulous Job). I just got done making some Creole Sauce with your recipe (with some shrimp stock with shell on shrimp) and if I die tomorrow my life is complete. THANKYOU for your recipe's and the time you have spent bringing them to the masses. Now it's time to go after your sausage recipes. I'm looking at a Bradley Smoker. THANKS AGAIN..... Ziggy</description>
		<content:encoded><![CDATA[<p>Sir,<br />
    I bow and stand in the shadow of the master!!! I live/cook, and eat in Madison Wi. Chef John Roussos has so far provided us with Creole/Cajun (sorry if I got it backwards) cooking from his New Orleans Takeout Business (and has done a Fabulous Job). I just got done making some Creole Sauce with your recipe (with some shrimp stock with shell on shrimp) and if I die tomorrow my life is complete. THANKYOU for your recipe&#8217;s and the time you have spent bringing them to the masses. Now it&#8217;s time to go after your sausage recipes. I&#8217;m looking at a Bradley Smoker. THANKS AGAIN&#8230;.. Ziggy</p>
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		<title>By: nola2chi</title>
		<link>http://www.nolacuisine.com/2005/07/25/creole-sauce-recipe/#comment-13101</link>
		<dc:creator>nola2chi</dc:creator>
		<pubDate>Tue, 16 Jan 2007 03:07:48 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/07/25/creole-sauce-recipe/#comment-13101</guid>
		<description>Yep.

That's it!

So very good for so many things.</description>
		<content:encoded><![CDATA[<p>Yep.</p>
<p>That&#8217;s it!</p>
<p>So very good for so many things.</p>
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