Comments on: Austin Leslie’s Fried Chicken Recipe http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/ Celebrating the Food and Drink of New Orleans Louisiana! Fri, 13 Nov 2009 18:27:03 -0500 http://wordpress.org/?v=2.8.4 hourly 1 By: big pete breslin http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-114710 big pete breslin Thu, 12 Nov 2009 12:01:39 +0000 http://www.nolacuisine.com/?p=51#comment-114710 cant cook, never tried, always had a mother or wife to do it for me. however i have just seen a tv programme on tv and never thought southern fried chicken had so much history to it. love the taste now i just wanna cook it. guess whats on the menue this christmas, cant cook, never tried, always had a mother or wife to do it for me. however i have just seen a tv programme on tv and never thought southern fried chicken had so much history to it. love the taste now i just wanna cook it. guess whats on the menue this christmas,

]]> By: Kelsey Parris http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-114454 Kelsey Parris Mon, 17 Aug 2009 22:05:22 +0000 http://www.nolacuisine.com/?p=51#comment-114454 I just found your website while trying to find out more about Austin, and it occurred to me that it might be beneficial for us to have links to one another's sites. Email didn't work, so I figured I'd try commenting! We are a museum devoted to the celebration of Southern food, and although we include all of the South, we do concentrate a good deal on New Orleans and Louisiana cuisine. We'd love to have your link in our resource page to provide people a place to get recipes and restaurant reviews, and we would love to expose your readers to our in-depth discussion of food and culture. Please let me know if we can work this out! Our website is www.southernfood.org and we have a great museum space in the Riverwalk Mall in New Orleans you can visit next time you're in town! Thanks! I just found your website while trying to find out more about Austin, and it occurred to me that it might be beneficial for us to have links to one another’s sites. Email didn’t work, so I figured I’d try commenting! We are a museum devoted to the celebration of Southern food, and although we include all of the South, we do concentrate a good deal on New Orleans and Louisiana cuisine. We’d love to have your link in our resource page to provide people a place to get recipes and restaurant reviews, and we would love to expose your readers to our in-depth discussion of food and culture. Please let me know if we can work this out! Our website is http://www.southernfood.org and we have a great museum space in the Riverwalk Mall in New Orleans you can visit next time you’re in town!
Thanks!

]]> By: Nola Cuisine » Blog Archive » Southern Fried Chicken Recipe http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-112253 Nola Cuisine » Blog Archive » Southern Fried Chicken Recipe Sun, 03 May 2009 15:57:13 +0000 http://www.nolacuisine.com/?p=51#comment-112253 [...] recipe is a combination of Austin Leslie’s Fried Chicken recipe and my Mom’s. My Mom really taught me how to fry chicken well, she showed me how to turn it [...] [...] recipe is a combination of Austin Leslie’s Fried Chicken recipe and my Mom’s. My Mom really taught me how to fry chicken well, she showed me how to turn it [...]

]]> By: ruth http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-102023 ruth Mon, 20 Oct 2008 01:39:49 +0000 http://www.nolacuisine.com/?p=51#comment-102023 can i cook chicken wings 2 days in advance for a party i'm making hot wings. can i cook chicken wings 2 days in advance for a party
i’m making hot wings.

]]> By: Chicken Lover http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-32364 Chicken Lover Sun, 13 May 2007 02:00:41 +0000 http://www.nolacuisine.com/?p=51#comment-32364 I just made this receipe. Dynamite. I just made this receipe. Dynamite.

]]> By: Chef Dleon Cory http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-27438 Chef Dleon Cory Wed, 11 Apr 2007 17:08:43 +0000 http://www.nolacuisine.com/?p=51#comment-27438 What a treat to find your web site. I was raised in Detroit & went to St Theresa on the west side. My grand parents migrated from Italy to New Orleans in the 1920's.My godfather is Rene Galatorrie & I spent a lot of time as a youth with him in Southern Lousiana learning the creole/cajun culture along with food preperation. My wife & I have a catering business in Southern Utah that features creole/cajun italian & southern specialties. Thanks for sharing your good stuff with us Ciao DLeon What a treat to find your web site. I was raised in Detroit & went to St Theresa on the west side. My grand parents migrated from Italy to New Orleans in the 1920’s.My godfather is Rene Galatorrie & I spent a lot of time as a youth with him in Southern Lousiana learning the creole/cajun culture along with food preperation. My wife & I have a catering business in Southern Utah that features creole/cajun italian & southern specialties. Thanks for sharing your good stuff with us
Ciao
DLeon

]]> By: Chef Babs http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-10487 Chef Babs Thu, 23 Nov 2006 19:31:50 +0000 http://www.nolacuisine.com/?p=51#comment-10487 This is truly a note worthy blog. Very nice! This is truly a note worthy blog. Very nice!

]]> By: Paula http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-219 Paula Sun, 05 Feb 2006 22:28:42 +0000 http://www.nolacuisine.com/?p=51#comment-219 I tried this recipe, except I used canola oil. It turned out wonderful. I've been looking for a good fried chicken recipe for a long time, and this is the first one that comes out crispy on the outside and juicy and not overcooked on the inside. Sorry I never got to go to New Orleans and have Mr. Leslie's cooking. He seemed like a very nice man as well as a great chef. I tried this recipe, except I used canola oil. It turned out wonderful. I’ve been looking for a good fried chicken recipe for a long time, and this is the first one that comes out crispy on the outside and juicy and not overcooked on the inside. Sorry I never got to go to New Orleans and have Mr. Leslie’s cooking. He seemed like a very nice man as well as a great chef.

]]> By: Joe Martinec http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-107 Joe Martinec Sun, 13 Nov 2005 01:51:58 +0000 http://www.nolacuisine.com/?p=51#comment-107 Hey Leslie, This is so cool! Not only are you a famous Austin "landmark", now it seems you are one helluva cook. My man I am impressed!! I am going to try this recipe and show some of the people of Austin what they have misjudged. Thank you Sir. And Bon Appetite!! Hey Leslie,

This is so cool! Not only are you a famous Austin “landmark”, now it seems you are one helluva cook. My man I am impressed!! I am going to try this recipe and show some of the people of Austin what they have misjudged. Thank you Sir. And Bon Appetite!!

]]> By: jillian http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/comment-page-1/#comment-105 jillian Thu, 10 Nov 2005 08:07:04 +0000 http://www.nolacuisine.com/?p=51#comment-105 Looks like you're having a lot of fun...and intaking alot of calories! ;-) Looks like you’re having a lot of fun…and intaking alot of calories! ;-)

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