<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/2.3.3" -->
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	>
<channel>
	<title>Comments on: Austin Leslie&#8217;s Fried Chicken Recipe</title>
	<link>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/</link>
	<description>Celebrating the Food and Drink of New Orleans Louisiana!</description>
	<pubDate>Sat, 05 Jul 2008 00:48:35 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.3</generator>
		<item>
		<title>By: Chicken Lover</title>
		<link>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-32364</link>
		<dc:creator>Chicken Lover</dc:creator>
		<pubDate>Sun, 13 May 2007 02:00:41 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-32364</guid>
		<description>I just made this receipe.  Dynamite.</description>
		<content:encoded><![CDATA[<p>I just made this receipe.  Dynamite.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Chef Dleon Cory</title>
		<link>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-27438</link>
		<dc:creator>Chef Dleon Cory</dc:creator>
		<pubDate>Wed, 11 Apr 2007 17:08:43 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-27438</guid>
		<description>What a treat to find your web site. I was raised in Detroit &#38; went to St Theresa on the west side. My grand parents migrated from Italy to New Orleans in the 1920's.My godfather is Rene Galatorrie &#38; I spent a lot of time as a youth with him in Southern Lousiana learning the creole/cajun culture along with food preperation. My wife &#38; I have a catering business in Southern Utah that features creole/cajun italian &#38; southern specialties. Thanks for sharing your good stuff with us
Ciao
DLeon</description>
		<content:encoded><![CDATA[<p>What a treat to find your web site. I was raised in Detroit &amp; went to St Theresa on the west side. My grand parents migrated from Italy to New Orleans in the 1920&#8217;s.My godfather is Rene Galatorrie &amp; I spent a lot of time as a youth with him in Southern Lousiana learning the creole/cajun culture along with food preperation. My wife &amp; I have a catering business in Southern Utah that features creole/cajun italian &amp; southern specialties. Thanks for sharing your good stuff with us<br />
Ciao<br />
DLeon</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Chef Babs</title>
		<link>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-10487</link>
		<dc:creator>Chef Babs</dc:creator>
		<pubDate>Thu, 23 Nov 2006 19:31:50 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-10487</guid>
		<description>This is truly a note worthy blog. Very nice!</description>
		<content:encoded><![CDATA[<p>This is truly a note worthy blog. Very nice!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Paula</title>
		<link>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-219</link>
		<dc:creator>Paula</dc:creator>
		<pubDate>Sun, 05 Feb 2006 22:28:42 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-219</guid>
		<description>I tried this recipe, except I used canola oil.  It turned out wonderful.  I've been looking for a good fried chicken recipe for a long time, and this is the first one that comes out crispy on the outside and juicy and not overcooked on the inside. Sorry I never got to go to New Orleans and have Mr. Leslie's cooking.  He seemed like a very nice man as well as a great chef.</description>
		<content:encoded><![CDATA[<p>I tried this recipe, except I used canola oil.  It turned out wonderful.  I&#8217;ve been looking for a good fried chicken recipe for a long time, and this is the first one that comes out crispy on the outside and juicy and not overcooked on the inside. Sorry I never got to go to New Orleans and have Mr. Leslie&#8217;s cooking.  He seemed like a very nice man as well as a great chef.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Joe Martinec</title>
		<link>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-107</link>
		<dc:creator>Joe Martinec</dc:creator>
		<pubDate>Sun, 13 Nov 2005 01:51:58 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-107</guid>
		<description>Hey Leslie,

This is so cool!  Not only are you a famous Austin "landmark", now it seems you are one helluva cook.  My man I am impressed!!  I am going to try this recipe and show some of the people of Austin what they have misjudged.  Thank you Sir.  And Bon Appetite!!</description>
		<content:encoded><![CDATA[<p>Hey Leslie,</p>
<p>This is so cool!  Not only are you a famous Austin &#8220;landmark&#8221;, now it seems you are one helluva cook.  My man I am impressed!!  I am going to try this recipe and show some of the people of Austin what they have misjudged.  Thank you Sir.  And Bon Appetite!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jillian</title>
		<link>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-105</link>
		<dc:creator>jillian</dc:creator>
		<pubDate>Thu, 10 Nov 2005 08:07:04 +0000</pubDate>
		<guid>http://www.nolacuisine.com/2005/11/08/austin-leslies-fried-chicken-recipe/#comment-105</guid>
		<description>Looks like you're having a lot of fun...and intaking alot of calories!  ;-)</description>
		<content:encoded><![CDATA[<p>Looks like you&#8217;re having a lot of fun&#8230;and intaking alot of calories!  <img src='http://www.nolacuisine.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /></p>
]]></content:encoded>
	</item>
</channel>
</rss>
