http://www.nolacuisine.com/2005/12/27/chicken-clemenceau-recipe/ Celebrating the Food and Drink of New Orleans Louisiana! Thu, 11 Mar 2010 02:18:13 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://www.nolacuisine.com/2005/12/27/chicken-clemenceau-recipe/comment-page-1/#comment-114756 Danno Wed, 02 Dec 2009 22:07:36 +0000 http://www.nolacuisine.com/?p=67#comment-114756 Tim, not all versions of this dish include Bearnaise, mostly notably the versions by Galatoire's, Brennans, and Leah Chase. Actually the only one that I have seen with Bearnaise is Emeril's version. Tim, not all versions of this dish include Bearnaise, mostly notably the versions by Galatoire’s, Brennans, and Leah Chase. Actually the only one that I have seen with Bearnaise is Emeril’s version.

]]> http://www.nolacuisine.com/2005/12/27/chicken-clemenceau-recipe/comment-page-1/#comment-114746 Tim Mon, 30 Nov 2009 16:59:43 +0000 http://www.nolacuisine.com/?p=67#comment-114746 Where is the bernaise? By definition, this dish has bernaise sauce over it. Where is the bernaise? By definition, this dish has bernaise sauce over it.

]]> http://www.nolacuisine.com/2005/12/27/chicken-clemenceau-recipe/comment-page-1/#comment-112255 Nola Cuisine » Blog Archive » Creole Chicken Bonne Femme Recipe Sun, 03 May 2009 15:58:35 +0000 http://www.nolacuisine.com/?p=67#comment-112255 [...] Chicken Clemenceau Chicken Pontalba Chicken Rochambeau [...] [...] Chicken Clemenceau Chicken Pontalba Chicken Rochambeau [...]

]]> http://www.nolacuisine.com/2005/12/27/chicken-clemenceau-recipe/comment-page-1/#comment-112254 Nola Cuisine » Blog Archive » Chicken Rochambeau Recipe Sun, 03 May 2009 15:57:51 +0000 http://www.nolacuisine.com/?p=67#comment-112254 [...] I mentioned the fancy New Orleans chicken dishes in my Chicken Clemenceau post, I figured I would feature a few more. This is a favorite at Antoine’s* though they use [...] [...] I mentioned the fancy New Orleans chicken dishes in my Chicken Clemenceau post, I figured I would feature a few more. This is a favorite at Antoine’s* though they use [...]

]]> http://www.nolacuisine.com/2005/12/27/chicken-clemenceau-recipe/comment-page-1/#comment-98769 Matt Thu, 18 Sep 2008 07:04:11 +0000 http://www.nolacuisine.com/?p=67#comment-98769 not bad, but i prefer chicken marsala and a good pommes lyonnaise to this. not bad, but i prefer chicken marsala and a good pommes lyonnaise to this.

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