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	<title>Comments on: Chicken Rochambeau Recipe</title>
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	<link>http://www.nolacuisine.com/2005/12/30/chicken-rochambeau-recipe/</link>
	<description>Celebrating the Food and Drink of New Orleans Louisiana!</description>
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		<title>By: Karina</title>
		<link>http://www.nolacuisine.com/2005/12/30/chicken-rochambeau-recipe/comment-page-1/#comment-114507</link>
		<dc:creator>Karina</dc:creator>
		<pubDate>Mon, 31 Aug 2009 14:31:23 +0000</pubDate>
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		<description>You know why it&#039;s called Rochambeau chicken? it&#039;s in honor to the french militar Rochambeau? Thank&#039;s</description>
		<content:encoded><![CDATA[<p>You know why it&#8217;s called Rochambeau chicken? it&#8217;s in honor to the french militar Rochambeau? Thank&#8217;s</p>
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		<title>By: Nola Cuisine Blog Archive Chicken Rochambeau Recipe &#124; Cast Iron Cookware</title>
		<link>http://www.nolacuisine.com/2005/12/30/chicken-rochambeau-recipe/comment-page-1/#comment-113427</link>
		<dc:creator>Nola Cuisine Blog Archive Chicken Rochambeau Recipe &#124; Cast Iron Cookware</dc:creator>
		<pubDate>Tue, 26 May 2009 22:02:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/?p=71#comment-113427</guid>
		<description>[...] Nola Cuisine Blog Archive Chicken Rochambeau Recipe   Posted by root 21 hours ago (http://www.nolacuisine.com)        Chicken rochambeau recipe 2 chicken breasts about 4 6 ounces each 2 slices french bread 1 2 inch thick rounds toasted under the broiler        Discuss&#160;  &#124;&#160; Bury &#124;&#160;    News &#124; nola cuisine blog archive chicken rochambeau recipe [...]</description>
		<content:encoded><![CDATA[<p>[...] Nola Cuisine Blog Archive Chicken Rochambeau Recipe   Posted by root 21 hours ago (<a href="http://www.nolacuisine.com" rel="nofollow">http://www.nolacuisine.com</a>)        Chicken rochambeau recipe 2 chicken breasts about 4 6 ounces each 2 slices french bread 1 2 inch thick rounds toasted under the broiler        Discuss&nbsp;  |&nbsp; Bury |&nbsp;    News | nola cuisine blog archive chicken rochambeau recipe [...]</p>
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		<title>By: Bob Miles</title>
		<link>http://www.nolacuisine.com/2005/12/30/chicken-rochambeau-recipe/comment-page-1/#comment-51592</link>
		<dc:creator>Bob Miles</dc:creator>
		<pubDate>Wed, 19 Sep 2007 02:52:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/?p=71#comment-51592</guid>
		<description>I have heard lot about chicken nuts from a friend of mine as a delicious food. Can you tell me where I may purchase it in Columbia, S.C. or close by, or if it actually exists at all. I have my doubts. If it does and I can purcase it in this area or on-line I would also appreciate information as to how to prepare it.

I know that this is a tall order but I would be grateful if you would provide me with this info.

Thanks for your attn.,

Bob</description>
		<content:encoded><![CDATA[<p>I have heard lot about chicken nuts from a friend of mine as a delicious food. Can you tell me where I may purchase it in Columbia, S.C. or close by, or if it actually exists at all. I have my doubts. If it does and I can purcase it in this area or on-line I would also appreciate information as to how to prepare it.</p>
<p>I know that this is a tall order but I would be grateful if you would provide me with this info.</p>
<p>Thanks for your attn.,</p>
<p>Bob</p>
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