Love at first Sight
I don’t often go off topic on this blog, but I’m definately going to make an exception for the birth of my beautiful baby girl today at 8:01 a.m. Anna Elizabeth Leyten was born weighing 6 lbs. 5 oz., and 19 1/2 inches long.
They say that you never know true love until you see your child for the first time, and today I experienced true love at first sight. Here is a pic of her right after birth:
Here is a pic of the proud parents, Dr. Danno, and Sheelah:
Just wanted to get these pics up for friends and family, time to get back to my family at the
hospital.
Here is my flickr photo set with all of the pics from the hospital:
Beautiful!! Congratulations!!!!!!!!!!!!!!!!!!
Comment by Laurie — August 11, 2006 @ 5:36 pm
Great pictures Dan, Anna is beautiful!
Wishing you and Sheelah well and lots of Love from Anna’s Uncle Brad and Aunt Gayle
Comment by Brad — August 11, 2006 @ 8:06 pm
Oh, congratulations! She is absolutely precious!!
Comment by Anne — August 12, 2006 @ 2:38 am
Thanks everyone, I am definately a proud Poppa, words can’t even express.
Comment by Danno — August 12, 2006 @ 4:03 pm
God Bless you and your family, Danno.
t.
Comment by Tim — August 13, 2006 @ 12:13 am
SHE IS BEAUTIFUL!!!!! Congratulations to both of you. You are going to make great parents. Love to all three of you.
Comment by Aunt Paula — August 13, 2006 @ 7:57 pm
I am so happy for you guys! Yeah, more Leytens! We can’t wait to see her!
Love, Andrea and Ryan
Comment by Andrea — August 13, 2006 @ 8:29 pm
Great work Danno, congratulations!!!
Comment by neil — August 15, 2006 @ 4:04 am
Danno, what a beauty she is–congratulations! And your blog is beautiful–I haven’t visited in a while–my loss–your photos show NOla cuisine to a T!
Comment by Carolyn — August 26, 2006 @ 9:12 pm
Cute child but did you have to show the birth photo right before the recipe for Creole Cream Cheese Ice Cream.
Comment by Clare — February 2, 2007 @ 3:13 pm
[…] my wife’s first home cooked meal since coming home from the hospital with our little Anna (new pic added). I made Grilled Marinated Pork Chops with New Orleans Style Bordelaise sauce, green onion mashed […]
Pingback by Nola Cuisine » New Orleans Style Bordelaise Sauce Recipe — April 6, 2008 @ 1:19 am