Comments on: Tortilla Soup Recipe http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/ Celebrating the Food and Drink of New Orleans Louisiana! Thu, 02 Feb 2012 16:40:22 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Lauren http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/comment-page-1/#comment-115473 Lauren Tue, 03 Aug 2010 22:27:32 +0000 http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/#comment-115473 Just wanted to let you know that I've made this soup countless times, and it is fantastic!!!! Everyone that has tried it has fallen in love with it. I love this website. Keep up the good work!! Just wanted to let you know that I’ve made this soup countless times, and it is fantastic!!!! Everyone that has tried it has fallen in love with it. I love this website. Keep up the good work!!

]]> By: Patty in Miami http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/comment-page-1/#comment-115426 Patty in Miami Thu, 01 Jul 2010 08:32:46 +0000 http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/#comment-115426 I have made tortilla soup about 50x (making the stock just beforehand in a pressure cooker). After trying to recreate the exact perfection I remember from so many family vacations to Mexico City on weekends in my youth, your recipe is solid. I recall eating it at VIPS on cold nights, and all the strange garnishes you left out. Two garnishes you might love, that I always do are to take those dried anchos, cut them into rings with kitchen scissors and panfry. They will be crispy, sweethot, black, and like the fried tortilla strips texture, they add a nice crisp/softening bite to each spoonful (and leave you with a wonderful chili oil to add to your tortilla frying oil). Fresh pork rinds are also a garnish. I buy the Cacique (or other brand) queso fresco and crumble it just before lading the soup over. I also garnish with a little bit of crema. Thank you for all the lovely recipes on your site. I'll be trying Calas soon! I have made tortilla soup about 50x (making the stock just beforehand in a pressure cooker). After trying to recreate the exact perfection I remember from so many family vacations to Mexico City on weekends in my youth, your recipe is solid. I recall eating it at VIPS on cold nights, and all the strange garnishes you left out. Two garnishes you might love, that I always do are to take those dried anchos, cut them into rings with kitchen scissors and panfry. They will be crispy, sweethot, black, and like the fried tortilla strips texture, they add a nice crisp/softening bite to each spoonful (and leave you with a wonderful chili oil to add to your tortilla frying oil). Fresh pork rinds are also a garnish. I buy the Cacique (or other brand) queso fresco and crumble it just before lading the soup over. I also garnish with a little bit of crema. Thank you for all the lovely recipes on your site. I’ll be trying Calas soon!

]]> By: кyкyш http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/comment-page-1/#comment-114163 кyкyш Sat, 27 Jun 2009 02:56:33 +0000 http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/#comment-114163 Спасибо. Прочитал с интересом, и вообще полезный у Вас блог Спасибо. Прочитал с интересом, и вообще полезный у Вас блог

]]> By: Justin http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/comment-page-1/#comment-88408 Justin Sun, 04 May 2008 19:23:12 +0000 http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/#comment-88408 My husband will love this to OMG! It sounds great! My husband will love this to OMG! It sounds great!

]]> By: Michelle http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/comment-page-1/#comment-50851 Michelle Thu, 13 Sep 2007 01:21:40 +0000 http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/#comment-50851 When you make the tortilla strips, how long will they keep for? When you make the tortilla strips, how long will they keep for?

]]> By: Carolyn http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/comment-page-1/#comment-13636 Carolyn Sat, 20 Jan 2007 02:28:17 +0000 http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/#comment-13636 Danno, my hubby is going to love this soup! Thanks for the recipe Danno, my hubby is going to love this soup! Thanks for the recipe

]]> By: Tim P. http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/comment-page-1/#comment-13569 Tim P. Fri, 19 Jan 2007 02:20:22 +0000 http://www.nolacuisine.com/2007/01/15/tortilla-soup-recipe/#comment-13569 God, I love tortilla soup and this recipe looks like a great one! Thanks for sharing! God, I love tortilla soup and this recipe looks like a great one!

Thanks for sharing!

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