http://www.nolacuisine.com/2008/01/01/oysters-roffignac-recipe/ Celebrating the Food and Drink of New Orleans Louisiana! Thu, 02 Feb 2012 16:40:22 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.nolacuisine.com/2008/01/01/oysters-roffignac-recipe/comment-page-1/#comment-115889 Nola Cuisine » Blog Archive » Middendorf’s Seafood Restaurant Sat, 18 Jun 2011 02:56:56 +0000 http://www.nolacuisine.com/2008/01/01/oysters-roffignac-recipe/#comment-115889 [...] of Barbecue Shrimp, but they were totally different, in a good way, more along the lines of an Oysters Roffignac. Cleanly shucked with a wonderful red topping, a great first taste for my first meal in Louisiana! [...] [...] of Barbecue Shrimp, but they were totally different, in a good way, more along the lines of an Oysters Roffignac. Cleanly shucked with a wonderful red topping, a great first taste for my first meal in Louisiana! [...]

]]> http://www.nolacuisine.com/2008/01/01/oysters-roffignac-recipe/comment-page-1/#comment-71364 sorina Sat, 05 Jan 2008 01:01:17 +0000 http://www.nolacuisine.com/2008/01/01/oysters-roffignac-recipe/#comment-71364 Nice and easy...or fast and easy... this makes me hungry... Nice and easy…or fast and easy… this makes me hungry…

]]> http://www.nolacuisine.com/2008/01/01/oysters-roffignac-recipe/comment-page-1/#comment-71015 Laurie Wed, 02 Jan 2008 03:00:12 +0000 http://www.nolacuisine.com/2008/01/01/oysters-roffignac-recipe/#comment-71015 Happy New Year, Danno! You did make a resolution to post more this year, right? :) Happy New Year, Danno! You did make a resolution to post more this year, right?

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