<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Pepper Jelly Recipe</title>
	<atom:link href="http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/</link>
	<description>Celebrating the Food and Drink of New Orleans Louisiana!</description>
	<lastBuildDate>Thu, 11 Mar 2010 02:18:13 -0500</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Janell</title>
		<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/comment-page-1/#comment-114768</link>
		<dc:creator>Janell</dc:creator>
		<pubDate>Mon, 07 Dec 2009 17:00:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/#comment-114768</guid>
		<description>I was wondering if I can make this recipe and somehow add mandarin orange
juice.</description>
		<content:encoded><![CDATA[<p>I was wondering if I can make this recipe and somehow add mandarin orange<br />
juice.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Red Pepper Jelly</title>
		<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/comment-page-1/#comment-114548</link>
		<dc:creator>Red Pepper Jelly</dc:creator>
		<pubDate>Wed, 16 Sep 2009 04:12:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/#comment-114548</guid>
		<description>Based on Annieb&#039;s post, does that mean Pepper Jelly is much older than Lake Jackson, Texas&#039; claim that it originated there in 1978? :)

I keep several jars of pepper jelly around all the time.  Red Datil Pepper Jelly is becoming one of my favorites.

Your photos are great! Thanks for the recipe.</description>
		<content:encoded><![CDATA[<p>Based on Annieb&#8217;s post, does that mean Pepper Jelly is much older than Lake Jackson, Texas&#8217; claim that it originated there in 1978? <img src='http://www.nolacuisine.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>I keep several jars of pepper jelly around all the time.  Red Datil Pepper Jelly is becoming one of my favorites.</p>
<p>Your photos are great! Thanks for the recipe.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: 101 Homemade Jam, Jelly &#38; Marmalade Recipes : TipNut.com</title>
		<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/comment-page-1/#comment-113730</link>
		<dc:creator>101 Homemade Jam, Jelly &#38; Marmalade Recipes : TipNut.com</dc:creator>
		<pubDate>Thu, 04 Jun 2009 19:05:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/#comment-113730</guid>
		<description>[...] Pepper Jelly Recipe: I love making a batch of Pepper Jelly to keep around the house because it is such a diverse ingredient. Recently I served it to some guests at a dinner party as a dipping sauce with Spring Rolls. Recipe found at Nola Cuisine. [...]</description>
		<content:encoded><![CDATA[<p>[...] Pepper Jelly Recipe: I love making a batch of Pepper Jelly to keep around the house because it is such a diverse ingredient. Recently I served it to some guests at a dinner party as a dipping sauce with Spring Rolls. Recipe found at Nola Cuisine. [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Annieb</title>
		<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/comment-page-1/#comment-108256</link>
		<dc:creator>Annieb</dc:creator>
		<pubDate>Mon, 09 Feb 2009 14:14:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/#comment-108256</guid>
		<description>Mother will be 90 years old in November, and has been making pepper jelly as long as I can remember.  Her recipe is a little different, but no matter how you make it, it&#039;s wonderful.  After all, it is one of the major foods in the South, along with Mayhaw jelly.  I can&#039;t wait to try your recipe.</description>
		<content:encoded><![CDATA[<p>Mother will be 90 years old in November, and has been making pepper jelly as long as I can remember.  Her recipe is a little different, but no matter how you make it, it&#8217;s wonderful.  After all, it is one of the major foods in the South, along with Mayhaw jelly.  I can&#8217;t wait to try your recipe.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Health Benefits of Spicy Foods : Natural Remedy Reports</title>
		<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/comment-page-1/#comment-107267</link>
		<dc:creator>Health Benefits of Spicy Foods : Natural Remedy Reports</dc:creator>
		<pubDate>Thu, 08 Jan 2009 05:38:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/#comment-107267</guid>
		<description>[...] are many ways to eat them and lots of recipes can be found on the internet to give you new ideas for spicing up your healthy [...]</description>
		<content:encoded><![CDATA[<p>[...] are many ways to eat them and lots of recipes can be found on the internet to give you new ideas for spicing up your healthy [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ReRe</title>
		<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/comment-page-1/#comment-105015</link>
		<dc:creator>ReRe</dc:creator>
		<pubDate>Mon, 01 Dec 2008 21:27:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/#comment-105015</guid>
		<description>Great recipe but how many jars should I buy?</description>
		<content:encoded><![CDATA[<p>Great recipe but how many jars should I buy?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Haley</title>
		<link>http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/comment-page-1/#comment-102378</link>
		<dc:creator>Haley</dc:creator>
		<pubDate>Thu, 23 Oct 2008 21:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.nolacuisine.com/2008/10/01/pepper-jelly-recipe/#comment-102378</guid>
		<description>What a great recipe! My dad loves pepper jelly, but I have a hard time finding it. I&#039;ll definitely be using your recipe the next time I need to find some. 


I would love to include your recipe in our pre-loaded &lt;a href=&quot;http://mydemy.com/&quot; rel=&quot;nofollow&quot;&gt;Demy&lt;/a&gt;, the first and only digital recipe reader.  Please email haleyglasco@gmail.com if you&#039;re interested. 

Thanks!</description>
		<content:encoded><![CDATA[<p>What a great recipe! My dad loves pepper jelly, but I have a hard time finding it. I&#8217;ll definitely be using your recipe the next time I need to find some. </p>
<p>I would love to include your recipe in our pre-loaded <a href="http://mydemy.com/" onclick="javascript:pageTracker._trackPageview('/outbound/comment/mydemy.com');" rel="nofollow">Demy</a>, the first and only digital recipe reader.  Please email <a href="mailto:haleyglasco@gmail.com">haleyglasco@gmail.com</a> if you&#8217;re interested. </p>
<p>Thanks!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
