// Articles
Live Louisiana Crawfish from Cajun GrocerBack when I did my review of Cajun Grocer’s Turducken in November, Charlie asked me if I would like to do a review of their Live Louisiana Crawfish when the season came around. Hmm…live Louisiana crawfish, for free? Let me think about it…..just kidding, of course!
Thanks a million to Charlie and the folks at [...]
// New Orleans Restaurants
Domilise’s Po-Boy & BarNothing gets a lover of New Orleans cuisine more misty eyed than dreaming about a good Po-Boy on real New Orleans French Bread when they’re outside of the city. The reason is that it can’t really be duplicated outside of the city because the bread makes the sandwich, and you can’t find the bread outside [...]
// Creole & Cajun Cookbooks
Real Cajun: Rustic Home Cooking from Donald Link’s LouisianaFrom Cochon Butcher
My copy of Real Cajun: Rustic Home Cooking from Donald Link’s Louisiana arrived last Thursday, and I was like a kid opening his first gift on Christmas morning, shuffling for something to open the box with, flinging aside the bubble wrap to stare into a beautifully photographed crock of Gumbo. The title is [...]
// Great Chefs of New Orleans
Austin Leslie’s Fried Chicken Recipe
This is part 2 of Great Chefs of New Orleans: Austin Leslie, which I’ve been working on with my friend Texas Chef Bill Moran. Like I said, with each Chef we feature, we will include a recipe that he/she is most famous for, in this case Austin Leslie’s Fried Chicken.
A lot of people think Austin [...]
